Quick Potato Salad For One

1/4 c Mayonnaise

1 tb Drained chopped roasted red pepper or pimiento, drained (optional)

1 tb Finely chopped onion

1 1/2 ts Cider vinegar

1 ts Dijon-style mustard

1/4 ts Salt

Dash pepper

1 Fresh Idaho potato, baked, cubed

In small bowl combine first seven ingredients; mix well.

Add potatoes; toss to coat well.

Cover; refrigerate.

Makes 1 serving.

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